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Lauterbrunnen Valley, Switzerland, again
During our last stay in the Lauterbrunnen Valley in Switzerland, we stayed at the little Camping Breithorn camping site. (See also the previous post). From the camping place, we also walked to Lauterbrunnen village, partly along the river Weisse Lütschine. The surrounding views in the valley are absolutely spectacular, so no wonder lots of people use the narrow road for walks in the sun. Along…
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James Bond’s Schilthorn in Switzerland
Schilthorn in Switzerland is a 2.970-meter-high mountain. It can be reached by 4 cable car sections from Stechelberg in the Lauterbrunnen Valley. We went there again in late April 2023 to enjoy the brunch in the revolving restaurant at the top. It is highly recommended to book a table in advance. On the way to Shilthorn, we had to change cable cars in Gimmelwald, Mürren…
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The Rock restaurant :)
We call it Klipperestauranten, the Cliff Restaurant, but actually, the name is Aescher Gasthaus Am Berg, Aescher Mountain Guesthouse, near Appenzell in Switzerland. We have been visiting Aescher many times. Of course, because of the location and the views, but also to enjoy a meal and a drink. This time we arrived at Wasserauen, from where the cable car runs to Ebenalp, in our camper.…
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ITALY 2022 – PART 10
During our visit by Frantoio Franci, we were inspired to visit Castello Banfi. Banfi is among the most significant wine producers in Tuscany. On the over 2.800 hectares of land, belonging to Banfi, about one-third are vineyards and then there are olive trees, prune orchards, honey production and much more. Banfi is, in Italy, a relatively new company. Before 1978 the thousand-year-old castle was called…
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SWISS MOUNTAIN PASSES, part two
After leaving the little campsite by St. Moritz, we drove in the direction of the Maloja mountain pass. It is just 1.815 meters high but includes around 15 very, very narrow hairpin curves. Just before the descent, there is a parking place with a great view over the valley and the Orlegna dam can be visited after a short hike. The pass road is in…
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SWISS MOUNTAIN PASSES, part one
Late June 2021, we were on our first mountain pass tour in our only 3 months old camper. The first day we just drove to Camping Thusis-Viamala – to be ready for the first pass the next morning. The campsite is situated along the Hinterrhein river and is full of pitches with shadows from tall Scots pine trees (Pinus Silvestris, for those with relevant allergies).…
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Grimentz – a beautiful old village in Switzerland
We have only been to Grimentz once, but it was definitely not our last visit to this wonderful old village. Grimentz is almost 1000 years old and is situated 1.553 meters above sea level. Only about 400 inhabitants live here but during summer and winter, several hundreds of ski and hiking tourists fill the streets and alleys of the village. More than 200 kilometers of…
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A short Christmas trip to Denmark
During the Christmas days, we visited Denmark, where we celebrated a lovely and cozy Christmas together with our family. We stayed in a fantastic rented apartment just outside Varde. It was such a warm and cozy apartment, with a fully equipped kitchen where we also cooked a traditional Christmas dish, relaxed, and enjoyed the view over the snow-covered fields in the days after Christmas eve.…
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France, part eight – Bourg-en-Bresse, Dijon and Bourgogne
After leaving the marmalade maker we drove, via Lyon, to Bourg-en-Bresse. Here we wanted to taste the alleged world’s best (and most expensive) chicken, the Bresse Chicken – or Volaille de Bresse. The king of poultry, the poultry of kings. The chicken has been known at least since 1591 and a fun fact is the color of the Bény variety, the blue legs, white body,…
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France, part five – truffles, foie gras, saffron, market and kiwis
After leaving the snail farm, see the previous post, our plan was to visit a truffle hunter and his dog. When we arrived at the address, the place was closed and actually seemed abandoned. We searched and searched for a “substitute”, without luck. All were closed – perhaps for the season. We even visited a truffle museum and asked for some advice, not much help…